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Compact baking brilliance! The N-Series is a bench sized combined deck and pizza oven with same high baking qualities as a large oven. The flexibillity of the oven is extraordinary, switch from stone baked pizzas and bread to pastries in a moment! Equipped with a high quality heating and steam system which provides amazing results of the baked product. The user-friendly control panel is easy to clean and has a smart heat control which is very easy to handle. The eye catching N-Series fits perfect on the counter.


Small bench oven with outstanding flexibillity.
Adaptable for bread, pizza and pastry.

Same high quality baking as in large deck ovens with advanced steam package system.
High quality heating and steam system.

Control panel with touch screen and user-friendly interface makes it easy to use and learn. Click here for more info.

Energy Efficient.
Heavilly insulated. Three glazed window keeps the heat inside.

Stone hearth and tray grid as standard.
Flexible baking with booth stone hearth and tray grid.

Plug and Play!
Quick and simple installation.

Simple top- and bottom heat control.
Easy to control the top and bottom heat individually.

High quality door gasket and well insulated oven chamber.
Keeps the heat inside the oven and keeps the handle cool.

Delivered with three baking trays with teflon-coating.
1 Baguette tray, 1 perforated baking tray and 1 non-perforated baking tray.

Max baking temperature 315°C / 599°F.

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