General

​

• Horizontal slice machine with five KR special blade systems for cutting of bakery products in six layers per throughput of product

• Manual adjustment of blade height

• Height adjustable upper band for fixing the products during the cutting process

• Synchronized upper and lower band drive for the transport of the products through the cutting equipment (feed rate controllable)

• The machine is manufactured exclusively from food graded materials

• Possible application of the machine on various places of production, because it is displaceable by guide pulleys

​

Operation

​

• Height adjustment of blade position by means of handwheel

• Indication of adjusted blade height on a blade height scale

• Height adjustment of upper band position by means of handwheel

• Indication of adjusted upper band position on a height scale

• Cutting is executed in a through-feed method, i.e. the products are put on the front side of the machine and come out in cut form at the rear side of the machine