Compound nozzle Ultrasonic Slicer
Outstanding cutting capability due to the ultrasonic vibration. Cleanly slices even complicated shaped dough or one with solid particles without deformation. Production Capacity is 100 cuts/min.
Encrusting Machine Options
Slices complicated shaped product cleanly
Sharply and smoothly slices dough extruded from Cornucopia KN551 compound nozzle with microscopic vibration (amplitude: 90 – 100 μm). Comes in two cutting modes: “continuous cutting” for higher production speed and “intermittent cutting” with adjustable cutting speed.
The device can be mounted and dismounted easily. By simple parts replacement, Cornucopia can be used alone.